Ingredients:

  • A handful of raspberries
  • 3 tbsp vinegar
  • 2 tablespoons brown sugar
  • 3 tablespoons water
  • 1 tablespoon olive oil
Serving Size: 
A little jar like this:

Instructions:

  1. In a bowl, whisk raspberries, vinegar, brown sugar and water. Make sure you crush the raspberries enough so you don’t get clumps in your dressing!
  2. Add olive oil and mix well.
  3. Serve and enjoy!
Categories: Recipes, Savory

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